Description: Aromatic, evergreen tree. Inconspicuous flowers; thick, shiny, dark green leaves; black berries. Height up to 10′
Family: Lauraceae
Harvesting: Pick leaves as needed & use fresh, or dry under weights, so they dry flat.
Medicinal Uses: Good for colds; helps rheumatism as an oil; soothes bee stings & settles the stomach or gas. Soothing bath infusion.
Culinary Uses: Soups, stews & tomato sauces and with shellfish
Cultural Requirements: Protect in harsh winters. Full sun to part shade in well-drained soil.
