Description: Perennial / hardy Biennial, upright to 2-3′ tall. Leaves are strongly scented, alternate, yellowish-green. Small, white, daisy flowers at the ends of the stems in flat-topped clusters
Family: Compositae
Harvesting: Pick in full bloom to dry stems. Harvest leaves as necessary.
Medicinal Uses: Helps ease headaches & migraines.
Culinary Uses: None, but used in dried flower arrangements & as a dye plant.
Cultural Requirements: Can grow anywhere